Menu
Menu’s
- Fusion Dining Menu
Starters
- Tom yum soupThai fishsoup | crawfish tails
- Marinated salmonbeet | wasabi
- Tataki of beefedamame dressing
- Pie of Dutch stewratatouille | mozzarella | vegetarian
- Noodle saladbbq pork
- Tartar tunacucumber foam
- Croquette of duckpeanut mayonaise
- Flan of celeriacParmesan cheese | sweetsour vegetables | vegetarian
Mains
- Roasted duckhoisin sauce
- Baked redfishsjalotte vinaigrette
- Beel tenderlionred wine sauce | seasonal vegetables
- Grilled king boletecrispy vegetables | vegetarian
- Truffle risottoseasonal vegetables | vegetarian
- Baked squidchili jam
- Grilled coquilles2 pieces | riso pasta
- Gamba pil pilspicy oil | sweet potatooes
Side dishes
- Bread with dipsauce
- Fries with smoked mayonnaise
- Small seasonal salad
- Roasted zucchini and onions
- Fried mini spring rolls3 pieces
Desserts
- Surprise me dessert
- Happy coffee
- Tiramisu
Onze gerechten kunnen allergenen of sporen van allergenen bevatten. Voor advies kunt u ons personeel raadplegen. Kruisbesmetting van allergenen is in onze keuken niet voor 100% uit te sluiten.